Kitchen Prep Cook

Hardworking, team player, dedicated individual with endurance and a can do, positive attitude capable of leading or following orders.


The Lanai- Honolulu, Hi
Prep Cook 6/19-Present

•Following the prep list created by chefs to plan duties
•Labeling and stocking all ingredients on shelves so they can be organized and easily accessible
•Measuring ingredients and seasonings to be used in cooking
•Performed routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipe
•Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc
•Undertake basic cooking duties such boiling pastas, marinating foods, mixing ingredients etc
Prepare simple dishes such as salads, entrees for buffets and banquets
•Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
•Ensure all food and other items are stored properly
•Comply with nutrition and sanitation guidelines
•Perform other kitchen duties as assigned