Sous Chef
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Sous Chef

Cellarmaker House of Pizza Seeks Sous Chef - Growth Opportunity

Cellarmaker House of Pizza in Bernal Heights is looking for a dedicated, reliable, passionate and talented Sous Chef to assist in executing a small, yet inspired menu consisting of Pizzas and Seasonal Appetizers.

We are adding a new location and our existing chef will be needed when we open there. This position begins as a Sous with the possibility of moving up to head chef in mid-summer 2022.

- Pizzeria/Bakery/Pizza Dough Experience is a Plus but not required.
- Must be able to communicate clearly with managers, kitchen staff, FOH staff.
- Prepare food items with consistency.
- Maintain a clean, safe, organized and sanitary work environment.
- Jumping into different positions if someone is on break, vacation or out for the day.
- Able to communicate with individuals from diverse backgrounds.
- We are focused on quality above all else.
- This is a fast-paced, team-oriented environment.

- We offer benefits and healthcare as well as beer perks (we're a brewery in addition to being a pizzeria).
- Compensation based on experience.