Hardworking Student Passionate about the Environment
Tabitha Liucci
•1184 Bushwick Avenue • Brooklyn, New York 11221 •------------ • ------------•
PASSIONATE STUDENT & COMMITTED WORKER
Aspiring Environmental Designer, hardworking student committed to giving my best effort to all aspects of life. Hobbies include sculpting, painting, and being an attentive plant mom. While balancing school, work, and free time, I managed to make Dean’s List each semester.
EDUCATION
PARSONS at THE NEW SCHOOL, New York, New York
Current Senior majoring in Sociology Minor in Environmental Studies & Design Studies
NEW HOPE-SOLEBURY HIGH SCHOOL, New Hope, PA
Honor Roll Student, MVP Track Athlete, Captain of Cross Country Team
CHERRY POINT, Greenpoint, New York / January 2019 – March 2020 / Back server
• Assistant with food preparation and production
• Bartending tasks; barista work
• Intensive end-of-day cleaning tasks: washing floors, scrubbing bathrooms, sanitizing counter tops
• Communication with customers; answering questions, offering meal suggestions, small talk
• Michelin-guide rated service standards
LE BOTANISTE, New York, New York / January 2018 - October 2018 / Front of House / Counter
• Plating dishes and taking customers orders at a plant - based vegan restaurant
• Bartending tasks; barista work, opening wine bottles, making teas
• Assisting with prep work; chopping vegetables, making spreads, sushi and wraps
• Bussing tables, opening and closing tasks
• Sign design and calligraphy work, written presentation of specials on boards
LIBERTY HALL PIZZA, Lambertville, New Jersey / August 2014 - August 2017 / Hostess / Busser / Runner
• Seating customers, taking phone numbers for waitlist, operating reservation application
• Running pizzas and salads, bussing tables, grabbing drinks for customers, opening wine and beer • Menu design construction and calligraphy work on signs
THE LOVIN’ OVEN, Frenchtown, New Jersey / May 2016 - August 2016 / Counter / Hostess / Busser
• Ringing up customers after meals, handling baked goods counter and packaging to - go orders • Counting the drawer at the end of the shift, counting tips for staff members
• Seating customers, bussing tables
SKILLS
• Customer Service • Food Presentation • Busser • Hostess • Counter • Food Runner
• Hosting App Experience • Calligraphy • Register Management • Tip Calculation
• Closing Drawer • Sketching • Adobe® Photoshop® • InDesign® • Illustrator® • Sketching • Painting • Color Theory • Social Media • Basic furniture design
• Microsoft Word® • Microsoft Excel® • Drafting Emails • Managing schedules
• Creative brainstorming • Conduction of Field Experiments • Multi-tasking • Personable
• Team Collaboration • Agricultural Practices • Adaptable to Learning Online Systems
Tabitha Liucci
•1184 Bushwick Avenue • Brooklyn, New York 11221 •------------ • ------------•
PASSIONATE STUDENT & COMMITTED WORKER
Aspiring Environmental Designer, hardworking student committed to giving my best effort to all aspects of life. Hobbies include sculpting, painting, and being an attentive plant mom. While balancing school, work, and free time, I managed to make Dean’s List each semester.
EDUCATION
PARSONS at THE NEW SCHOOL, New York, New York
Current Senior majoring in Sociology Minor in Environmental Studies & Design Studies
NEW HOPE-SOLEBURY HIGH SCHOOL, New Hope, PA
Honor Roll Student, MVP Track Athlete, Captain of Cross Country Team
CHERRY POINT, Greenpoint, New York / January 2019 – March 2020 / Back server
• Assistant with food preparation and production
• Bartending tasks; barista work
• Intensive end-of-day cleaning tasks: washing floors, scrubbing bathrooms, sanitizing counter tops
• Communication with customers; answering questions, offering meal suggestions, small talk
• Michelin-guide rated service standards
LE BOTANISTE, New York, New York / January 2018 - October 2018 / Front of House / Counter
• Plating dishes and taking customers orders at a plant - based vegan restaurant
• Bartending tasks; barista work, opening wine bottles, making teas
• Assisting with prep work; chopping vegetables, making spreads, sushi and wraps
• Bussing tables, opening and closing tasks
• Sign design and calligraphy work, written presentation of specials on boards
LIBERTY HALL PIZZA, Lambertville, New Jersey / August 2014 - August 2017 / Hostess / Busser / Runner
• Seating customers, taking phone numbers for waitlist, operating reservation application
• Running pizzas and salads, bussing tables, grabbing drinks for customers, opening wine and beer • Menu design construction and calligraphy work on signs
THE LOVIN’ OVEN, Frenchtown, New Jersey / May 2016 - August 2016 / Counter / Hostess / Busser
• Ringing up customers after meals, handling baked goods counter and packaging to - go orders • Counting the drawer at the end of the shift, counting tips for staff members
• Seating customers, bussing tables
SKILLS
• Customer Service • Food Presentation • Busser • Hostess • Counter • Food Runner
• Hosting App Experience • Calligraphy • Register Management • Tip Calculation
• Closing Drawer • Sketching • Adobe® Photoshop® • InDesign® • Illustrator® • Sketching • Painting • Color Theory • Social Media • Basic furniture design
• Microsoft Word® • Microsoft Excel® • Drafting Emails • Managing schedules
• Creative brainstorming • Conduction of Field Experiments • Multi-tasking • Personable
• Team Collaboration • Agricultural Practices • Adaptable to Learning Online Systems