Sarah’s Resume
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Location: Milwaukie, OR, USA
School: Full Sail University
Field of study: Audio Engineer

Sarah’s Resume



12288 SE 33rd Place, Milwaukie OR 97222|------------|

Skills Summary

Ability to work under pressure in high stress environments, both independently and as a team

Excellent written and verbal communication skills

10+ years of hospitality and sales

Harvest and cellar hand work for local vineyards


St. Josef’s Winery
Sales Ambassador September 2020 – Present
[See below sales rep duties for Vehrs]
Tasting Room Associate/June 2016 – August 2020
Guiding guests through tastings and recommending wines based on individual palettes
Keeping track of wine club member payments and pickups
Assembling and disassembling event spaces
Opening and closing duties including financial reports
Assisted in pruning the vines seasonally
Vehrs Distributing
Sales Representative/March 2018 – March 2020
Started as Sales Associate, promoted within 5 months for continuous monthly sales gains
Able to maintain and utilize communication with team on a daily basis
Time management skills and ability to work around others schedules efficiently
Anticipates clients inventory needs and completes order fulfillment
Building client relationships to create repeat business and trust
Union Wine Company

Seasonal Harvester, Cellar Hand/August-November 2017

Operating press machinery including setting up, breaking down and sterilizing equipment

Monitoring fermentation process (punchdowns, pump-overs, racking, barreling down, adds and inoculations)

Filtration of wine and lees

Moderate forklift experience

Knowledge of chemical safety

Lead Bartender/March 2015-July 2017
Crafting signature cocktails in a high volume bar
Curated custom staple cocktails for TILTS bar program
Created unique experiences for guests
Receiving vendor orders/writing checks

Trummer’s on Main
Bar Lead, Assistant Bar Manger/March 2011-February 2015
Managed bar with the appropriate par levels due to business needs
Worked directly with the Owner/Mixologist to create new cocktails
Accountable for handling keys to liquor and wine storage
Responsible for keeping up with seasonal menus that changed on a daily basis
Assist the reservation department handling reservations in OpenTable

References available upon request