Resume - MB
Molly Beitman, RD, LDN
600 S. 24th Street #202 ------------
Philadelphia, PA 19146 ------------
CERTIFICATIONS AND SKLLS
CERTIFICATIONS:
• Registered Dietitian Nutritionist (RDN) – Commission on Dietetic Registration
• Licensed Dietitian Nutritionist (LDN) – Pennsylvania Board of Nursing
SKILLS: EPIC, Allscripts, CBOARD, Microsoft Office, Nutrition Care Process, Nutrition-Focused Physical Exam
EDUCATION
Immaculata University, Immaculata, PA August 2016 – Current
Master of Science in Clinical Nutrition
Immaculata University, Immaculata, PA August 2016 – July 2017
Dietetic Internship
West Chester University of Pennsylvania, West Chester, PA May 2014
Bachelor of Science in Nutrition and Dietetics; Magna Cum Laude, GPA: 3.73
WORK EXPERIENCE
Penn Medicine – Chester County Hospital, Neonatal/Pediatric Dietitian, West Chester, PA November 2017 - Present
• Assess and evaluate nutrition risk, intake, and growth of a neonatal populations in a 15-bed, level III unit.
• Provide enteral and parenteral recommendations for optimization of nutrition status in a neonatal population.
• Coordinate with interdisciplinary team members and medical staff on daily rounds.
• Provide pediatric nutrition assessment and education as indicated.
• Complete documentation via PennChart (EPIC) per appropriate Chester County Hospital standards of care.
• Educate and precept dietetic interns through pediatric and neonatal rotations as requested.
Abington Hospital – Abington Jefferson Health, Clinical Dietitian (Per Diem), Abington, PA August 2018 – Present
• Utilize protocol and clinical judgement for screening and triage of patient assessment.
• Complete Initial and follow-up assessments of patients pending screening tools, consults, or diagnosis protocols.
• Recommend appropriate medical nutrition therapy interventions and document appropriately for wide-ranges of disease states.
• Provide education and resources for patients tailored to their specific dietary and medical needs.
• Coordinate with medical staff and interdisciplinary team members to ensure the highest standard of care.
MANNA, Temporary Registered Dietitian, Philadelphia, PA September 2017 – December 2018
• Assessed medical and dietary history of clients to evaluate nutrition status and determine the best medical nutrition therapy.
• Monitored nutritionally relevant laboratory values and medications, responding with appropriate interventions.
• Developed nutrition education materials and conduct one-on-one nutrition counseling to clients at nutrition risk.
Philadelphia WIC – NORTH, INC., Nutritionist, Philadelphia, PA May 2015 – August 2016
• Assessed nutritional status and determined nutrition risk of participant populations including pregnant and post-partum women, infants, toddlers, and children under the age of 5.
• Customized food packages, referrals, and education materials based on nutritional risk and need of participants.
• Conducted one-on-one and group nutrition education.
SUPERVISED PRACTICE HOURS
CLINICAL:
Abington Jefferson Health, Abington Hospital, Abington, PA March – June 2017
665-bed, Level II Trauma Center
PEDIATRIC:
Reading Health System, Reading Hospital, Reading, PA June 2017
NICU, 30-bed, Level III unit
CHOICE:
Abington Jefferson Health, Abington Hospital, Abington, PA July 2017
NICU, 34-bed, Level III unit
FOOD SERVICE:
Abington Jefferson Health, Abington Hospital, Abington, PA December 2016 – March 2017
COMMUNITY NUTRITION: September – November 2016
Delaware Valley Veterans Home, Southampton, PA
Giant Supermarket, Willow Grove, PA
Bensalem School District, Bensalem, PA
MFHS – WIC, Montgomery County, Norristown, PA
VOLUNTEER EXPERIENCE AND CONTINUING EDUCATION CREDITS
Culinary Medicine, University of Pennsylvania – School of Medicine, Facilitator August 2018 – Present
• Attend culinary sessions with University of Pennsylvania medical students.
• Collaborate with Vetri Community Partnership regarding recipe recommendations and the relevant nutrition information to rotating disease states.
• Create discussion with matriculating medical professionals regarding the role of nutrition as a medical intervention.
Neonatal Nutrition Practicum, Children’s Hospital of Philadelphia, Philadelphia, PA April 2018
• Attended daily and specialty rounds with rotating registered dietitians, nursing, and medical stuff.
• Increased knowledge on the most current research regarding the nutrition care of the preterm infant.
• Focus on the nutrition and growth assessment of the neonate emphasizing recommendations for parenteral nutrition and enteral nutrition
• Reviewed and expand on the compounding disease states commonly found in the preterm infant such as respiratory distress syndrome, chronic lung disease, cholestasis, patent ductus arteriosis, necrotizing enterocolitis, osteopenia of prematurity, and other abnormalities.
• Completed complex case studies with focused learning on specific recommendations or disease states.
Pediatric Nutrition Conference, Nemours - A. I. DuPont, Wilmington, DE September 2017
• Increased knowledge of medical nutrition therapy for a pediatric population.
• Focused lectures and case studies on malnutrition in the pediatric patient, ketogenic diet, eating disorders, CHD, and neonatal intensive care patients.
Cooper University Hospital, Clinical Inpatient Shadowing December 2015
Healthy Weight Program, Children’s Hospital of Philadelphia, Volunteer April 2014
The Food Trust, Nutrition Education Assistant June 2013 – August 2013
Westtown Children’s Academy – Nutrition Educator February 2013 – May 2013
Molly Beitman, RD, LDN
600 S. 24th Street #202 ------------
Philadelphia, PA 19146 ------------
CERTIFICATIONS AND SKLLS
CERTIFICATIONS:
• Registered Dietitian Nutritionist (RDN) – Commission on Dietetic Registration
• Licensed Dietitian Nutritionist (LDN) – Pennsylvania Board of Nursing
SKILLS: EPIC, Allscripts, CBOARD, Microsoft Office, Nutrition Care Process, Nutrition-Focused Physical Exam
EDUCATION
Immaculata University, Immaculata, PA August 2016 – Current
Master of Science in Clinical Nutrition
Immaculata University, Immaculata, PA August 2016 – July 2017
Dietetic Internship
West Chester University of Pennsylvania, West Chester, PA May 2014
Bachelor of Science in Nutrition and Dietetics; Magna Cum Laude, GPA: 3.73
WORK EXPERIENCE
Penn Medicine – Chester County Hospital, Neonatal/Pediatric Dietitian, West Chester, PA November 2017 - Present
• Assess and evaluate nutrition risk, intake, and growth of a neonatal populations in a 15-bed, level III unit.
• Provide enteral and parenteral recommendations for optimization of nutrition status in a neonatal population.
• Coordinate with interdisciplinary team members and medical staff on daily rounds.
• Provide pediatric nutrition assessment and education as indicated.
• Complete documentation via PennChart (EPIC) per appropriate Chester County Hospital standards of care.
• Educate and precept dietetic interns through pediatric and neonatal rotations as requested.
Abington Hospital – Abington Jefferson Health, Clinical Dietitian (Per Diem), Abington, PA August 2018 – Present
• Utilize protocol and clinical judgement for screening and triage of patient assessment.
• Complete Initial and follow-up assessments of patients pending screening tools, consults, or diagnosis protocols.
• Recommend appropriate medical nutrition therapy interventions and document appropriately for wide-ranges of disease states.
• Provide education and resources for patients tailored to their specific dietary and medical needs.
• Coordinate with medical staff and interdisciplinary team members to ensure the highest standard of care.
MANNA, Temporary Registered Dietitian, Philadelphia, PA September 2017 – December 2018
• Assessed medical and dietary history of clients to evaluate nutrition status and determine the best medical nutrition therapy.
• Monitored nutritionally relevant laboratory values and medications, responding with appropriate interventions.
• Developed nutrition education materials and conduct one-on-one nutrition counseling to clients at nutrition risk.
Philadelphia WIC – NORTH, INC., Nutritionist, Philadelphia, PA May 2015 – August 2016
• Assessed nutritional status and determined nutrition risk of participant populations including pregnant and post-partum women, infants, toddlers, and children under the age of 5.
• Customized food packages, referrals, and education materials based on nutritional risk and need of participants.
• Conducted one-on-one and group nutrition education.
SUPERVISED PRACTICE HOURS
CLINICAL:
Abington Jefferson Health, Abington Hospital, Abington, PA March – June 2017
665-bed, Level II Trauma Center
PEDIATRIC:
Reading Health System, Reading Hospital, Reading, PA June 2017
NICU, 30-bed, Level III unit
CHOICE:
Abington Jefferson Health, Abington Hospital, Abington, PA July 2017
NICU, 34-bed, Level III unit
FOOD SERVICE:
Abington Jefferson Health, Abington Hospital, Abington, PA December 2016 – March 2017
COMMUNITY NUTRITION: September – November 2016
Delaware Valley Veterans Home, Southampton, PA
Giant Supermarket, Willow Grove, PA
Bensalem School District, Bensalem, PA
MFHS – WIC, Montgomery County, Norristown, PA
VOLUNTEER EXPERIENCE AND CONTINUING EDUCATION CREDITS
Culinary Medicine, University of Pennsylvania – School of Medicine, Facilitator August 2018 – Present
• Attend culinary sessions with University of Pennsylvania medical students.
• Collaborate with Vetri Community Partnership regarding recipe recommendations and the relevant nutrition information to rotating disease states.
• Create discussion with matriculating medical professionals regarding the role of nutrition as a medical intervention.
Neonatal Nutrition Practicum, Children’s Hospital of Philadelphia, Philadelphia, PA April 2018
• Attended daily and specialty rounds with rotating registered dietitians, nursing, and medical stuff.
• Increased knowledge on the most current research regarding the nutrition care of the preterm infant.
• Focus on the nutrition and growth assessment of the neonate emphasizing recommendations for parenteral nutrition and enteral nutrition
• Reviewed and expand on the compounding disease states commonly found in the preterm infant such as respiratory distress syndrome, chronic lung disease, cholestasis, patent ductus arteriosis, necrotizing enterocolitis, osteopenia of prematurity, and other abnormalities.
• Completed complex case studies with focused learning on specific recommendations or disease states.
Pediatric Nutrition Conference, Nemours - A. I. DuPont, Wilmington, DE September 2017
• Increased knowledge of medical nutrition therapy for a pediatric population.
• Focused lectures and case studies on malnutrition in the pediatric patient, ketogenic diet, eating disorders, CHD, and neonatal intensive care patients.
Cooper University Hospital, Clinical Inpatient Shadowing December 2015
Healthy Weight Program, Children’s Hospital of Philadelphia, Volunteer April 2014
The Food Trust, Nutrition Education Assistant June 2013 – August 2013
Westtown Children’s Academy – Nutrition Educator February 2013 – May 2013