Resume
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Resume

Tyler Banh
Career Objective
Food Enthusiast looking for an opportunity to make a name for himself by working his way up the culinary ladder. Serve Safe and Allergen certified.
Will provide references if needed.


1416 Earl St. Calistoga, CA 94515

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EDUCATION
Culinary Institute of America , St Helena, CA —Student
May 2019 - December 2020
EXPERIENCE
Rich Table , San Francisco, CA —Extern/Line Cook
January 2020- March 2020
Started as a prep cook and moved my way up within a month to handle pantry station. Very comfortable with high volume cooking, the restaurant had about 2 ½ - 3 turns a night, about 120 covers on a slow night.
Williams Lea , Menlo Park, CA —Office Associate
October 2018- March 2019
Responsibilities ranged from Reception, to hospitality, to copy center. Was able to do a mix of duties. Located at a law firm. I was the main point of contact to get any meetings set up.
Bushido , Mountain View, CA — Sever
September 2016 - July 2017
Handled customers that come into the restaurant to ensure they have a great dining experience.
Whole Foods, Blossom Hill, CA — Seafood Counter
April 2016 - July 2016
Would restock seafood inventory in the freezer and work the counter as well.
Crawdaddy, Milpitas, CA — Server
2014 - February 2016
Handled customers that came into the restaurant to ensure they have a great dining experience.


SKILLS
* Self Motivated
* Problem Solver
* Outstanding social skills
* Open-minded
* Level-headed
* Great communicator
* Organized and Punctual
* Detail Oriented


LANGUAGES
English, Vietnamese