Martin resume
Martin Polis
1562 East Main Street #223
San Diego, CA 92021
Phone: ------------
Email:------------
Objective:
A management position in which I can use my skills I acquired through my past work experience and education in order to benefit an organization or firm.
Education:
Bachelor of Business Administration Management
Minors: Accounting
San Diego State University
Completion Expected: May 2017
Professional Experience:
Cashiers Manager, Starshine Market San Diego (2015-Present)
Managed 3 cashiers in which making schedules, payrolls, and recruiting new cashiers
Take inventories or examine merchandise to identify items to be reordered or replenished
Kitchen & Bakery Chef Manager, North Park Produce Market, San Diego (2014-2015), and
Vine Ripe Market, La Mesa (2011-2014)
Managed 15 workers and 2 chefs and increased sales for the market 15% for last two years
Skills of mixing and producing multi culture food which increased and diverse customers from different cultures
Take inventories or examine merchandise to identify items to be reordered or replenished
Cashiers Manager, Super Value Store, San Diego (2008-2014)
Managed 3 cashiers in which making schedules, payrolls, and recruiting new cashiers
Great customer entering establishment
Answer customers’ questions, and provide information on merchandise sold
Take inventories or examine merchandise to identify items to be reordered or replenished
Executive Director of Administrative of Heavy Equipment Storages, Lamassu Contracting & Construction Co., Iraq (2006-2008)
Stripping heavy equipment’s
Maintaining and cleaning heavy equipment’s
Executive administration manager, Mesopotamia Elevators and Escalators Inc., Iraq (2004-2006)
Maintenance and perpetuation of the elevators and escalators
Monument processing lifts
International External Communications with foreign countries to order elevators cabins and doors
Processing of applications for making orders from different countries
Martin Polis
1562 East Main Street #223
San Diego, CA 92021
Phone: ------------
Email:------------
Objective:
A management position in which I can use my skills I acquired through my past work experience and education in order to benefit an organization or firm.
Education:
Bachelor of Business Administration Management
Minors: Accounting
San Diego State University
Completion Expected: May 2017
Professional Experience:
Cashiers Manager, Starshine Market San Diego (2015-Present)
Managed 3 cashiers in which making schedules, payrolls, and recruiting new cashiers
Take inventories or examine merchandise to identify items to be reordered or replenished
Kitchen & Bakery Chef Manager, North Park Produce Market, San Diego (2014-2015), and
Vine Ripe Market, La Mesa (2011-2014)
Managed 15 workers and 2 chefs and increased sales for the market 15% for last two years
Skills of mixing and producing multi culture food which increased and diverse customers from different cultures
Take inventories or examine merchandise to identify items to be reordered or replenished
Cashiers Manager, Super Value Store, San Diego (2008-2014)
Managed 3 cashiers in which making schedules, payrolls, and recruiting new cashiers
Great customer entering establishment
Answer customers’ questions, and provide information on merchandise sold
Take inventories or examine merchandise to identify items to be reordered or replenished
Executive Director of Administrative of Heavy Equipment Storages, Lamassu Contracting & Construction Co., Iraq (2006-2008)
Stripping heavy equipment’s
Maintaining and cleaning heavy equipment’s
Executive administration manager, Mesopotamia Elevators and Escalators Inc., Iraq (2004-2006)
Maintenance and perpetuation of the elevators and escalators
Monument processing lifts
International External Communications with foreign countries to order elevators cabins and doors
Processing of applications for making orders from different countries