Jonathan Avalos
Jonathan Avalos ------------ ------------
EXPERIENCE
Sacramento Confidential June 2016 – November 2019
Cultivation and Distribution Manager
? Day-to-day task delegation and oversight of cultivation and distribution team.
? Manage scheduling and timesheets on a weekly basis for over 10 employees.
? Outreach and relationship maintenance with organization partners.
? Quality control management of organization products and packaging.
? Use time management, teamwork, and creative skills. Stay on top of industry best practices and trends.
The Hess Collection June 2012 – August 2014
Tasting Room Associate
? Used interpersonal skills to build relationships with winery patrons and share thoughtful insight into products.
? Developed time management and accountability skills through facility maintenance and application of product knowledge.
? Furthered leadership experience through onboard training of new employees.
Burgess Cellars June 2007 – August 2015
Agriculture Specialist / Cellar Representative
? Gained agriculture and vineyard experience through cultivation and harvest, furthering operations skills in bottling and industry mechanics.
? Developed organizational skills by managing large wine orders, deliveries, and distribution.
EDUCATION
California State University, Sacramento CA Graduated: May 2016
Bachelor of Arts in Social Science and Interdisciplinary Studies
? Courses related to cultural theories, historical and current ethnic laws and regulations, critical thinking and analysis, ethics, social and political awareness concepts, community involvement, and leadership programs.
? Relevant projects include social and political issues debates and critical analysis of current and former laws and regulations.
Concordia University, Seward NE August 2011 – May 2012
Student Athlete
? Gained experience through community involvement projects and programs.
Jefferson College, Hillsboro MO August 2009 – May 2011
Associates of Arts – General Education, Student Athlete
? Achieved Dean’s List recognition and became a member of Phi Theta Kappa Honors Society, Missouri Chapter.
Vintage High School, Napa CA Graduated: June 2009
? Enrolled in advanced placement foreign language courses and achieved honor roll recognition.
? Participated in national initiative Every 15 Minutes.
PROFILE
I am…
Prepared Driven Productive Reliable
Innovative Passionate
Dedicated Punctual
My goal is to grow and thrive in a challenging environment where I can apply my strong leadership and communication skillset.
PROFICIENCIES
• Microsoft Office Suite
• Timesheet software – TimeClock Wizard
• Basic understanding of winery and distribution equipment.
CORE COMPETENCIES
• Interpersonal skills
• Efficiency in team and individual environments
• Excellent time management
• Analytical
• Adaptable
• Strong work ethic
• Ability to communicate ideas at multiple organization levels
• Problem-solving skills
VOLUNTEER
Associated Students, Inc. – ASI Food Pantry – Sacramento State University
? Provided food and other basic necessities to low-income university students. Stocking, unloading, distribution services.
Water is Sacred (annual event) – Sacramento State Capitol
? Built volunteer coordination skills.
Jonathan Avalos ------------ ------------
EXPERIENCE
Sacramento Confidential June 2016 – November 2019
Cultivation and Distribution Manager
? Day-to-day task delegation and oversight of cultivation and distribution team.
? Manage scheduling and timesheets on a weekly basis for over 10 employees.
? Outreach and relationship maintenance with organization partners.
? Quality control management of organization products and packaging.
? Use time management, teamwork, and creative skills. Stay on top of industry best practices and trends.
The Hess Collection June 2012 – August 2014
Tasting Room Associate
? Used interpersonal skills to build relationships with winery patrons and share thoughtful insight into products.
? Developed time management and accountability skills through facility maintenance and application of product knowledge.
? Furthered leadership experience through onboard training of new employees.
Burgess Cellars June 2007 – August 2015
Agriculture Specialist / Cellar Representative
? Gained agriculture and vineyard experience through cultivation and harvest, furthering operations skills in bottling and industry mechanics.
? Developed organizational skills by managing large wine orders, deliveries, and distribution.
EDUCATION
California State University, Sacramento CA Graduated: May 2016
Bachelor of Arts in Social Science and Interdisciplinary Studies
? Courses related to cultural theories, historical and current ethnic laws and regulations, critical thinking and analysis, ethics, social and political awareness concepts, community involvement, and leadership programs.
? Relevant projects include social and political issues debates and critical analysis of current and former laws and regulations.
Concordia University, Seward NE August 2011 – May 2012
Student Athlete
? Gained experience through community involvement projects and programs.
Jefferson College, Hillsboro MO August 2009 – May 2011
Associates of Arts – General Education, Student Athlete
? Achieved Dean’s List recognition and became a member of Phi Theta Kappa Honors Society, Missouri Chapter.
Vintage High School, Napa CA Graduated: June 2009
? Enrolled in advanced placement foreign language courses and achieved honor roll recognition.
? Participated in national initiative Every 15 Minutes.
PROFILE
I am…
Prepared Driven Productive Reliable
Innovative Passionate
Dedicated Punctual
My goal is to grow and thrive in a challenging environment where I can apply my strong leadership and communication skillset.
PROFICIENCIES
• Microsoft Office Suite
• Timesheet software – TimeClock Wizard
• Basic understanding of winery and distribution equipment.
CORE COMPETENCIES
• Interpersonal skills
• Efficiency in team and individual environments
• Excellent time management
• Analytical
• Adaptable
• Strong work ethic
• Ability to communicate ideas at multiple organization levels
• Problem-solving skills
VOLUNTEER
Associated Students, Inc. – ASI Food Pantry – Sacramento State University
? Provided food and other basic necessities to low-income university students. Stocking, unloading, distribution services.
Water is Sacred (annual event) – Sacramento State Capitol
? Built volunteer coordination skills.