Baker
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Baker

Laura Relation
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? PROFILE
Confident, friendly, dedicated, hard working individual, a person who works well with others but has no problem taking leadership roles. A positive force in the work place that displays exceptional people skills.
? HIGHLIGHTS AND QUALIFICATIONS
Consistently handled multi-tasks, such as answering telephones, waiting on numerous people at once, friendly, outgoing and thorough.
Works well independently and works well with others. Gets the job done thoroughly and fast. Has experience in a clerical work.

? PROFESSIONAL EXPERIENCE

NORTH 40 REAL ESTATE LLC, Latham, NY March 2016- Present
NYS Licensed Real Estate Agent.
Responsibilities include:
All facets of NYS Real Estate Agency, including residential, commercial and leasing.
MILANO, PROVENCE, UNIQUE CATERING, Loudonville, NY August 2014- Present
Executive Pastry Chef for all 3 restaurants, Catering.
Responsibilities include:
All facets of fine dining. In charge of all pastries and desserts for all three restaurants and catering/special orders. Responsible for ordering and stocking of products.
PUTNAM MARKET, Saratoga Springs, NY February 2012- August 2014
Pastry Chef, Prep Cook/Savory, Catering
Responsibilities include:
All facets of from scratch baking, making frostings, making batters, cookies, etc. Re-write/make up recipes, make schedules, stocking and ordering products, customer service. Also works on the savory side, prepping, cooking, catering, etc.
CAPITAL CARE MEDICAL GROUP, Albany, NY January 2010- November 2010
Receptionist
Responsibilities include:
answering phones, scheduling appointments, reminder phone calls, filing patient�s charts, insurance billing, etc.
FLINK SMITH LAW FIRM, Albany, NY January 2006- June 2006
Receptionist, Intern
Responsibilities include:
answering phones, filing mail, sending mail, organizing paperwork/files, etc.