Line Cook position involving fast recipe execution, station prep work, and coordinated teamwork. Position may include, but is not exclusive to, the following stations: Saute, Grill, Fry, Pantry, Prep. Seeking candidates who are fast, friendly, punctual, and eager to learn. Line cooks at Tap 42 are provided long term growth opportunities branching across all 8 South Florida locations. At least 1 year of kitchen experience is preferred, but not mandatory.
Dishwasher/Stewarding position requires fast paced, clean, and organized individual willing to work on a team or by themselves.
Apply on location in Boca Raton Monday-Thursday, 2:00 PM-4:00 PM.
Up to $17/hr pay