Wine Team Member
Harry's Wine Liquor Market
Fairfield, CT, USA
30+ days ago
Part-time
Apply Now

ving Fairfield and the surrounding area for more than 80 years, Harry's is a well respected retail store that specializes in customer service and education. We are happy to say that our store has built its reputation one customer at a time and have been the spring board for many careers in our industry.

We take great pride in building and educating our staff while providing a team environment that is inspiring and friendly.

Are you ready to use your passion for a career in wine?

Do you want to work with and for a store that shares your passion?

At Harry's we are looking for people that love wine and want to share that love with our clientele.
If you are concerned that you don't have enough experience to join our team of wine professionals, take a deep breath and make the plunge!

We have cultivated our reputation with decades of experience and are always excited to share that experience with like minded people and have spent our many years bringing the best out of the people that join our team. Whether you are a young person just getting started and are looking for a shop where you can cut your teeth or a more experienced taster, join our team and your world will expand.

You bring a great attitude and a strong back and we will put you in a successful environment that few shops can match!

The "ins and outs" of this job...

- Harry's staff is a family and we are a VERY customer service oriented store.
- You will work 1 on 1 with our customer base and you will develop your own unique clientele.
- Every member of our wine staff tastes dozens of different wines each week which helps to broaden and develop you palate.
- Each team member is responsible for helping to stocking and the upkeep of inventory
- Our wine staff is encouraged to read, attend trade tastings, travel in the wine world, and most importantly... experience and share your passion with us and our customers.

We currently have two positions open on our wine staff. One is Full Time (40hrs per week) and the other is Part Time (4-5 days per week, approx 25-30hrs) the latter can easily turn to Full Time and when the time is right. Nights and weekends are a must for either position and scheduling is a combination of both days and evenings.

Are you ready to get started?

Lets talk!