Kitchen Manager

Highside Brewing is seeking a Kitchen Lead to oversee the entire kitchen operation at all of our locations Frisco, Fairplay and Breckenridge. The ideal candidate should be a highly experienced line cook with a professional attitude, who is self motivated and takes pride in their food presentation.

RESPONSIBILITIES

• Implement daily procedures and staff accountability.
• Monitor Inventory Levels at all locations
• Maintain and improve food quality and consistency.
• Make sure all food is prepared and cooked to ServeSafe standards.
• Implement and maintain exceptional cleanliness practices.
• Hire/Train/Fire Kitchen Staff
• Cost Control
• Work with FOH to ensure seamless service and exceptional guest experiences

QUALIFICATIONS

• Effective communication and team management skills.
• Minimum One Year experience working as a Kitchen Lead.
• Effective time management skills and punctuality.
• Ability to follow instructions and procedures.
• Knife, prep, and cooking skills are a MUST!
• Ability to manage food and labor costs

Job Type:

Full-time

Benefits:

Salary Dependent on Experience

2 Free Shift Beers and 1 Shift Meal

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