We are seeking a Production Supervisor to join our team in Ponca City, OK. In this role, you will lead and supervise production floor operations to ensure efficiency, safety, and product quality. You will be responsible for meeting production goals, training and motivating employees, and maintaining compliance with food safety and workplace safety standards.

This is an excellent opportunity for a hands-on leader with strong supervisory experience in manufacturing or food production who is ready to make a real impact.

Key Responsibilities

• Supervise and direct hourly employees to meet daily production schedules.
• Ensure compliance with food safety, quality assurance, and plant safety standards.
• Monitor production goals (efficiency, yield, uptime, and labor cost) and drive improvements.
• Lead employee training, development, and engagement to build a strong, motivated team.
• Support labor relations activities and foster a positive work environment.
• Participate in process improvement initiatives and product development projects.
• Collaborate with leadership to create and implement training programs.

Must-Have Qualifications

• High School diploma or equivalent; or 35 years of related experience and/or training.
• Progressive supervisory experience in a production or manufacturing environment.
• Proven ability to achieve production targets (efficiency, yield, labor cost).
• Strong knowledge of food safety and workplace safety practices.
• Ability to lead, train, and motivate employees in a fast-paced environment.
• Willingness and ability to work 1st shift (6 AM-4 PM) and weekends as needed.

Preferred Qualifications

• Associates' or Bachelor's degree in a related field.
• Experience with process improvement or product development initiatives.
• Background in developing and executing training plans.
• Demonstrated success in increasing employee engagement and resolving labor challenges.

Why Join Us?

• Competitive pay ($62K-$70K + bonus potential up to 14%).
• Opportunity to lead and grow within a fast-paced production facility.
• Hands-on leadership role with real impact on food safety, quality, and productivity.
• Supportive management team focused on employee engagement and continuous improvement.