The John Henry Tavern at Highfields Golf & Country Club is hiring full time seasonal line cooks to join our staff. The John Henry Tavern is a scratch

Previous experience in cooking, culinary arts or other related fields.

Knowledge of cooking equipment and cooking techniques.

Assisting with stocking and setting up kitchen stations

Preparing foods based on a senior chef's guidance

Ability to work with a team

Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Available to work any day of week Sunday - Saturday between 10:00 am & 10:00 pm

Job Type: Full-time

Shift:

• 10 hour shift

Supplemental Pay:

• Overtime pay