We are looking to fill some day/night shift positions for cashiers and line cooks. Day shift hours are Sunday 8am-4pm and Monday-Saturday 9am-6pm. Night shift hours are Sunday 4pm-11pm, Monday-Thursday 6pm-3/4am and Friday/Saturday 6pm-5am. 

Base pay is $12 an hour. 
Day shift can expect to make an additional $3-$6 an hour in tips. Busy shifts for events $7-$10 an hour in tips. 
Night shift can expect to make an additional $5-$10 an hour in tips. Busy shifts for events $10-$15 an hour in tips. 

For experienced individuals that are familiar with a fast paced high volume kitchen we are open to a better starting pay.