Established in 1991, King Estate is located in Eugene in the Willamette Valley AVA. At 1,033 acres, it is the largest certified Biodynamic® vineyard in North America. King Estate is famed for its world-class Oregon Pinot Gris and Pinot Noir. This is a great opportunity for individuals interested in a career in hospitality. The successful candidate will have a strong knowledge of wine.

Requirements/Competencies: 

• Punctual, responsible and reliable
• Working knowledge of POS and reservations systems
• Actively promote wine sales and club memberships
• Strong organizational, time management and communication skills
• Energetic and positive person with exceptional customer service skills
• Ability to multi-task and quickly troubleshoot in a fast-paced environment
• Two years or more of experience in high-volume tasting room and/or restaurant
• Properly perform setup and breakdown and manage side tasks with efficiency
• Fastidious about maintaining orderly public and private spaces

Other Requirments

• Age 21+
• Maintain professional demeanor and dress
• Have or ability to obtain a valid OLCC and food handlers card
• Ability to work flexible schedule including weekends and holidays
• Ability to lift 40 lbs regularly, stand and walk for extended periods of time

Please email resume to ------------