If you love the outdoors, this is the place to be.  Escalante offers the best of two worlds: with the solitude of 1.9 million acres of desert canyons in the Grand Staircase-Escalante National Monument and the majestic mountain lakes and Aspen groves of Dixie National Forest. We are a family run, multi-faceted business with a pizza restaurant, gear shop and cabin rentals. During our busy season (March-November) we keep a staff of 20-25 part time to fulltime employees.  Our fulltime employees work 40 hours a week, with 2 to 3 days off in a row, giving everyone an opportunity to get out and explore.

We are looking for people who are responsible and have a passion for good food and the great outdoors.  Being a family owned and operated business our employees must be willing to help-out in all aspects of daily operations.

Line cooks are responsible for building pizza's salads and sandwiches. The job is fast paced and you must work quickly, efficiently, and be extremely organized. Other duties include: prepping your line for upcoming and next shift, keeping your work area clean and organized, and deep cleaning at the end of the day. Ideal candidate must be a team player and willing to work in all aspects of the kitchen. Pay is hourly wages based on experience plus tips. This is a full time role.

Employees must be willing to live and work in a very small community and have their own transportation. Some housing options are available with employment.

Please send a resume and letter of interest to: ------------