Food Runner

Job Summary

Schedule Requirements

• Available to work weekday dinner and Weekend all day. 

The Food Runner supports the kitchen and serving teams by delivering dishes to guests accurately and promptly, enhancing the overall dining experience. This position requires attention to detail, teamwork, and a good understanding of Asian cuisine.

Responsibilities

• Deliver food orders from the kitchen to guests quickly and accurately.

• Communicate effectively with servers and kitchen staff to ensure timely service.

• Familiarity with menu items, including ingredients, to answer customer questions.

• Maintain cleanliness and organization in food prep and service areas.

• Assist with clearing tables and resetting them for new guests.

Qualifications

• Previous experience in food running or similar restaurant roles.

• Knowledge of Asian cuisine and menu familiarity.

• Ability to work effectively within a team and communicate well with customers.

• Positive attitude, reliability, and punctuality.

• Familiarity with Toast POS system (preferred).