Are you a happy person? Do you have a big beautiful smile? Do you get joy from helping others? Do you understand what Hospitality really means?
Dutes:
- Prepare sandwiches according to customer specifications and company recipes
- Ensure the quality and freshness of ingredients used in sandwiches
- Operate kitchen equipment such as grills, ovens, and slicers
- Maintain a clean and organized work area
- Follow food safety and sanitation guidelines
- Assist with bussing tables and keeping the dining area clean
- Handle cash transactions accurately and efficiently
Requirements:
- Basic math skills to handle cash transactions and calculate change
- Ability to follow recipes and instructions accurately
- Strong attention to detail to ensure sandwiches are prepared correctly
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Excellent communication skills to interact with customers and team members
Note: Previous experience in a kitchen or food service environment is preferred but not required. Equal Opportunity Employer.