We are looking for a part-time cook to join our kitchen team and help us make delicious, scratch-made pizzas! We have a small staff, and a small space, so teamwork and communication are a key aspect of the position. Our menu is small, but great attention to detail is required for the items we do make. We are looking for a cook who is dedicated to quality and consistency.

Responsibilities:


Shape and top raw pizzas
Cook, garnish, and plate pizzas
Maintain workstation cleanliness and organization
Communicate inventory with the Taproom Manager

Requirements:


Prior pizza experience preferred but not required
Ability to follow recipes and instructions
Teamwork and communication
High School Diploma or equivalent
Positive, professional attitude and adaptability

Shift Availability:

Tuesdays - Thursdays: 4pm to 9pm
Fridays: 2pm - 10pm
Saturdays: 11:30am - 5:30pm And/Or 5:00pm - 10:00pm
Sundays: 11:30am - 8pm

Compensation:

$18 Per Hour (plus tips)